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potato white sauce
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71 - 80
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198
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potato white sauce
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71.
FRESH PEAS & POTATOES WITH HAM
Pare and cook potatoes in ... using liquid in
white sauce
. Add
white sauce
, cheese ... cup water and 1/2 tablespoon flour and cook until thick.
Ingredients: 6 (cheese .. peas .. sauce ...)
72.
TURKEY POTATO SOUP
Add salt to water in ... puree. Add to
white sauce
. Add seasonings and turkey. ... Yield: 4-6 servings. NOTE: For thinner soup, add more milk.
Ingredients: 10 (leaf .. salt .. sauce .. turkey ...)
73.
ASPARAGUS AND HAM TOPPED POTATOES
Slit hot potatoes lengthwise and ... sliced eggs. Spoon
sauce
over top and garnish with ... and stir until thickened and bubbly. Makes 2 cups.
Ingredients: 11 (asparagus .. flour .. milk .. mustard .. salt .. strips ...)
74.
POTATO SOUFFLE
In a small frying pan, ... combine the Bechamel
sauce
with the cream, salt and ...
sauce
to the
potato
mixture, stirring well. Add the ... beat the egg
whites
until stiff peaks form. Carefully ... at once. Serves 4.
Ingredients: 10 (cream .. crumbs .. paprika .. sauce .. whites .. yolks ...)
75.
AU GRATIN POTATO CASSEROLE
Boil potatoes (20 minutes), peel ... potatoes. Pour some
white sauce
on top. Repeat until ingredients ... with a green salad and garlic bread.
Ingredients: 5 (cheese .. ham .. potatoes .. sauce ...)
76.
POTATO/CARROT/ZUCCHINI CASSEROLE
You can substitute 3 tablespoon ... minutes. Add zucchini; cook 2 to 3 minutes longer.
SAUCE
: Mix ingredients together and pour over vegetables.
Ingredients: 13 (mustard .. oil .. onions .. rind .. salt .. vinegar ...)
77.
POTATOES AND LEEK
Cook leeks in boiling water. ... dish. Pour on
white sauce
. Add cheese and bread ... degrees for 15 minutes. May add 1 cup carrots (optional).
Ingredients: 6 (cheese .. crumbs .. leeks .. potatoes .. sauce ...)
78.
ELEGANT CHEESE POTATO CASSEROLE
Peel, sliced thin and parboil ... baking dish. Prepare
white sauce
by combining flour and milk ... could be cut down to serve for supper time.
Ingredients: 7 (chunks .. flour .. milk .. potatoes ...)
79.
HAM AND POTATO CASSEROLE
Repeat until casserole is full. Make
white sauce
. Pour over potatoes, onions ... double the
white sauce
depending on the size of the casserole.
Ingredients: 3 (ham ...)
80.
DELMONICO POTATOES
Cook and drain potatoes. Put in casserole. Make
white sauce
with 3 tablespoons flour, 3 ... sprinkle on top. Bake at 350 degrees until heated through.
Ingredients: 5 (cheese .. crumbs .. potatoes .. sauce ...)
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