Results 71 - 80 of 95 for potato parmesan cheese

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Saute celery and onions in butter. Add cream cheese and milk; stir over low ... remaining ingredients; heat thoroughly. Eight 1/2 cup servings.

Heat shortening to 375 degrees in a 10 inch cast iron skillet (shortening will be about 1/2 inch deep). Add a single layer of potatoes to ...

Boil potatoes and cut up. ... bacon bits and Parmesan cheese over potatoes. Bake at 350 ... 10 minutes, then broil at 500 degrees for 3 minutes.

Cook potatoes with skin (boil). ... layer potatoes and cheese. Season each layer with salt and pepper. Sprinkle Parmesan cheese on top. In saucepan, ... be frozen before baking.

Grease 8x8x2 inch pan. Slice ... preheated 500 degree oven until tender, 30 minutes. Remove from oven. Add cheeses. Bake 5 more minutes. 6 servings.



Scrub the potatoes without peeling. ... inside. Sprinkle with Parmesan cheese, shaking the pan so that the potatoes are evenly coated. Serve hot.

Bring water, butter and salt ... in eggs, Cheddar cheese and cayenne, if desired, until ... sprinkle top with Parmesan. Bake in preheated 400 ... once. Makes 4 servings.

Cook potatoes and mash. Mix all ingredients in except cheese. Put in a buttered ... cheese. Cover with foil. Bake at 300 degrees for 45 minutes.

Mix potatoes and onion. Layer potatoes and cottage cheese in casserole dish. Pour on sour cream. Sprinkle Parmesan cheese on top. Bake at 350 degrees until bubbly.

Combine all ingredients, stirring well. Spoon into a greased 13 x 9 x 2 inch baking dish. Bake at 350 degrees for 40 minutes. (I use a ...

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