Results 71 - 80 of 165 for pot roast baked

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Pour oil in oblong deep pot and butter the pot with ... meat and potatoes. Bake covered for 2 1/2 hours ... hour or until roast is done. The same recipe ... large can of beer.

Wipe meat with damp cloth. ... 45 minutes before roast is done. Serve with thickened ... in baking bag, baked in the bag, stored in ... or put in freezer.

Place 30 x 18 inch ... over top of roast and spread with cream of ... and seal securely. Bake in 300 degree oven for ... 3 hours. 8-10 servings.

Preheat oven to 350 degrees. ... shallow baking pan. Bake 2 1/2 or 3 hours or ... is tender. Add 1 can cream of mushroom soup for extra saucy.

1 can cream of mushroom ... a covered casserole. Bake at 350 degrees for 2 1/2 hours. (Gravy is great for mashed or baked potatoes.) Serves 2-4.



Trim as much fat from ... celery. Sprinkle with pepper. Cover tightly with foil and bake at 300-325 degree for 2-2 1/2 hours. (Bethlehem-Calvary)

Trim excess fat from meat. ... mix; spread over roast. Cover pan with foil; seal to edges. Bake in 325 degree oven 1 ... Season to taste. Serves 10.

Wrap roast in aluminum foil. Sprinkle onion ... shallow baking pan. Bake 3 hours in 300 degree ... mushroom soup. Let cook a few minutes longer.

Place meat in center of ... seam side up in shallow baking pan. Bake at 350 degrees for 2 1/2 to 3 hours until meat is tender. 6 to 8 servings.

In skillet, in 2 tablespoons hot oil, brown roast Mix soup, onion soup mix, ... mixture over roast. Bake in 350 degree oven for ... and vegetables are fork-tender.

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index