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Results 71 - 80 of about 840 for pork chop mushroom cream
Brown pork chops. Prepare stuffing. Layer pork ... Cover with stuffing then spoon soup over stuffing. Cover and bake for 40 minutes at 400 degrees.
Brown chops. Place 1/2 potatoes in ... potatoes. Top with pork chops. Salt and pepper. Cook ... foil and continue baking for 30 minutes. Serves 4.
Preheat oven to 350 degrees. Season each pork chop with salt and pepper. In ... Add potatoes and cream of mushroom soup and place knobs of ... minutes. Yield: 4 servings.
Brown chops. Make stuffing according to ... minutes. Spread uncooked cream of mushroom soup evenly across top of ... golden brown. Serves 4-6.
Grease a 9 x 13 ... over rice. Season pork chops as desired, place on rice ... pork chops. Sprinkle mushrooms on top. Cover with foil, ... for 1 1/2-2 hours.
76. BAKED PORK CHOPS
Combine cream soups, rice and milk. Pour ... soup mix and mushrooms over mixture. Top with pork chops. Sprinkle with paprika. Cover ... hours at 325 degrees.
Get an oblong baking dish and marinate your pork chops for 3 hours, by covering ... Cover with sliced mushrooms, chili peppers and chopped ... and season the same.
78. BEST PORK CHOPS
Brown pork chops on both sides in butter. ... and add soup, mushrooms, drained, beer and onion ... low heat for about 1 hour. Serve with rice.
Brown chops in skillet. Blend soup, sour cream, water and parsley in ... and pepper. Place pork chops on top or underneath ... for 1 1/4 hours.
Butter casserole dish. Brown pork chops in skillet. Remove. Mix milk ... 375°F for 1 hour and 15 minutes, turning chops over halfway through.
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