Crab Hors - Recipes

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Results 1 - 10 of 35 for crab hors

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Mix all ingredients. Spread on English muffin halves, then cut each half into 4 pieces. Bake on cookie sheet for 20 minutes at 350 F. Makes ...

Thaw and drain crabmeat. Blend softened cream cheese, chives, garlic powder, and salt. Fold in crabmeat. Shape into a ball. Roll in pecans. ...

Mix all ingredients well. Spread onto lightly buttered English muffin halves. Broil until light brown. Serve warm.

Heat oven to 325 degrees. Mix together all ingredients except Parmesan cheese and butter. Place in greased 1 quart casserole. Top with ...

Mix all ingredients. Spread on muffins (6 or 8 pkg.). Cut each muffin in half and then each half into eighths. Pop under broiler until ...

Melt butter in saucepan. Add ... on cookie sheet and broil until bubbling. Cut each muffin into quarters. Serve hot. Yield: 48 hors d'oeuvres.

Split muffins in half. Drain and flake crab meat. Add softened butter and ... and slice into 1/8th's. Broil on cookie sheet when ready to serve.

Soften butter and cheese spread. Mix everything except crabmeat and muffins. Fold in crabmeat. Spread on split muffins. Cut into quarters ...

Combine all ingredients. Mix until well blended. Spoon into an 8 inch pie pan. Sprinkle with slivered almonds. Bake at 375 degrees for 15 ...

10. CRAB HORS D'OEUVRES SPREAD

Place cream cheese on plate. Sprinkle crab meat over cream cheese. Pour shrimp and seafood sauce over all. Serve with a variety of crackers.

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