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Results 71 - 80 of 159 for pineapple cole slaw
Mix well and chill. Garnish with walnuts. Makes 2 quarts.
72. FLORIDA COLESLAW
Place cabbage, fruits and nuts in bowl. Beat whipping cream in chilled bowl until stiff. Fold whipped cream, sugar, lemon juice and salt ...
73. TROPICAL SLAW
Drain pineapple, reserving 2 tablespoons juice; ... mixture. Add yogurt; toss to coat. Cover and refrigerate until serving. Yield: 10 servings.
74. COMPANY COLESLAW
Mix cornbread with remaining ingredients. Chill at least 2 hours before serving.
75. CALICO COLE SLAW
Shred cabbage, discard heart. Combine all ingredients and toss slightly. Makes 12 to 15 servings.
76. CREAMY COLE SLAW
Shred cabbage. Mix the mayonnaise, sugar, milk or cream and vinegar until blended. Pour over shredded cabbage and toss. Refrigerate at ...
Drain pineapple, reserve 2 tablespoons juice. ... seasonings and mayonnaise. Add pineapple and oranges. Toss gently. Cover and chill. 6 servings.
Drain pineapple, reserving 2 tablespoons liquid. ... mayonnaise. Add pineapple and mandarin oranges; toss gently, cover and chill. Makes 6 servings.
Combine first 4 ingredients. Mix together cream cheese and pineapple. Toss with cabbage mixture and salt to taste.
Drain pineapple reserving 2 tablespoons liquid. Combine ... bowl. Add pineapple and mandarin oranges. Toss gently. Cover and chill. 6 servings.
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