2 qt. shredded cabbage
1 (8 oz.) can chunk pineapple
1 can mandarin oranges
2 c. unpeeled red apples, diced
1/2 c. raisins, chopped

Dressing:

1 c. mayonnaise
1/2 c. white Karo syrup
1 tbsp. lemon juice
1/4 tsp. salt

Mix well and chill. Garnish with walnuts.

Makes 2 quarts.