Pie Kraft - Recipes - Page 8

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Results 71 - 80 of 132 for pie kraft

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71. MEATLESS SPAGHETTI PIE

Heat oven to 350 degrees. ... in 9 inch pie plate. Repeat layers. Bake at ... 10 minutes. Cut into wedges and serve with sauce. Garnish parsley.

72. ICE CREAM PARTY PIE

Spread crumbs on bottom of 9 x 13 inch pan. Melt butter an chocolate together; cool and stir in sugar, pecans, vanilla and water. Fold in ...

73. CARAMEL CHIFFON PIE

Place caramels and hot water in top of double boiler. Heat and stir frequently until caramels are melted and sauce is smooth. Soften the ...

74. MOZZARESSA MEAT PIE

Brown meat; drain. Add onion and celery; cook until tender. Add tomato paste, 1/2 cup cheese and seasoning; mix well. Separate crescent ...

75. NEW ENGLAND MEAT PIE

Combine hamburger 2 tablespoons of the tomato sauce, egg, bread crumbs, and salt; shape into 1 inch meatballs. Lightly brown meatballs; ...

76. PEANUT BUTTER AND JELLY PIE

Combine cream cheese and peanut butter, mixing until well blended. Add sugar and milk, mix well. Spoon cream cheese mixture into crust, ...

77. CARAMEL APPLE PIE

Melt caramels with milk in a small microwaveable bowl at high 1 to 1 1/2 minutes. Stir mixture until smooth. Pour into crust, sprinkle with ...

78. CHILLY BERRY PIE

Melt marshmallows in milk in saucepan over low heat. Stir to keep from scorching. Cool. Fold in whipped cream, then berries and some of the ...

79. CARAMEL APPLE PIE

Melt caramels with milk; stir until melted and smooth. Pour into graham cracker crust. Sprinkle with nuts; cool. Beat cream cheese, sour ...

80. CREAM CHEESE PIE

Combine wafer crumbs and butter. Press onto bottom of 9 inch spring pan. Bake at 350 degrees for 10 minutes. Cool. Melt marshmallows with ...

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