Results 71 - 80 of 190 for pickle cucumber onion

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Mix together: 1 1/4 tbsp. ... Fill container with cucumbers and onions. Stir liquid well, pour ... Will keep at least 9 months in refrigerator.

Put in bottom of jar. Heat brine and pour over chunked or sliced pickles. Add powdered alum, the size of a pea on top. Seal.

Wash and slice all vegetables and place in large bowl. Sprinkle with canning salt and cover. Let stand 2 hours. Combine sugar, vinegar, ...

Put together in a covered bowl and refrigerate. They hold well for a week or so. No cooking!!

Mix and let stand overnight in refrigerator, drain. Put into glass jars and refrigerate. Will keep up to 6 months. Makes 2 quarts.



Mix above ingredients in bowl, ... dissolved. Thinly slice onions and cucumbers. Layer in gallon jar ... refrigerator 10 days, turning jar 2 times a day.

Mix together above ingredients and ... and pour over pickles. Place in jars, do not ... and use as wanted. Pickles will keep in the refrigerator.

Put in quarts. Let cool a bit and then pour over sliced vegetables. Put lids on jars and store in refrigerator. Will be ready to eat in two ...

Mix sugar, vinegar, water and salt until dissolved. Add remaining ingredients. Put in gallon jar and refrigerate 1 week before eating.

Blend and drain: Stir up and let set 1 hour. Drain again: Boil 20 minutes and seal.

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