| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 108 for pasta salad frozen vegetables
Cook pasta as directed. Place frozen vegetables in a colander, rinse and ... Parmesan cheese, 1/4 cup. Toss and refrigerate for several hours.
72. PASTA SALAD
Mix all ingredients. Chill at least 2 hours. Mix well before serving.
In large bowl, mix first five ingredients until smooth. Add pasta and stir well. Add tuna and vegetables.
Make ahead and cool. 1/2 ... Combine dressing and vegetables. Cook pasta. Drain and add to ... Chill. This keeps good in refrigerator for a week.
Cook rotelle as directed and ... with remaining ingredients. Serve warm or chilled. VARIATION: Use creamy Italian salad dressing instead of sauce.
Cook pasta, rinse until cool. Combine ... basil. Add both cheeses plus pasta. Toss lightly and chill. I added mushrooms, carrots and cauliflower.
Dice broccoli in medium chunks and cook with frozen vegetables until both are done but ... everything together with mayonnaise and season to taste.
Cook macaroni according to package ... cool. In large salad bowl blend dressing, mustard and pepper; stir in vegetables, peppers, olives and parsley. ... at least 2 hours.
In 10-inch skillet over medium ... basil. Cover, cook vegetables 5 minutes or until tender-crisp, ... cheese, toss lightly. Makes 5 cups, 6 servings.
Cook pasta as directed on package. Rinse ... water over mixed vegetables in a strainer to thaw ... lightly). Chill and serve on lettuce lined plates.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables