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Results 71 - 80 of 88 for pasta rigatoni
71. PASTA 'NCASCIATA
Cut the eggplant into slices ... slice. Cook the pasta just until "al dente", mix ... forms. Let the baked rigatoni rest for 10 minutes and serve.
Heat oil in skillet. Brown chicken. Add chicken to noodles in greased 9x13 inch pan. Mix in mushrooms, olives and Ranch dressing. Sprinkle ...
73. PASTA MARINA
Cook rigatoni according to package directions. Set ... and bake in 350 degree oven until cheese is melted and golden brown. TAKE OUT AND ENJOY!
1. Cook pasta according to package directions; add ... Add peppers. Chill. 2. Combine juice, oregano, basil and garlic powder. Toss with pasta.
75. PASTA SALAD
Boil pasta and place in large bowl. ... add with other ingredients. Shake on as much basil as desired. Stir mixture and chill in refrigerator.
76. PASTA SALAD
Cook noodles, drain in cold water. Dice cucumber and tomato. Add noodles, cucumber, tomato, salad topping and Italian dressing. Mix all ...
Cook and stir tomatoes, onion ... 4 minutes. Add rigatoni; mix lightly. Cook 2 ... servings. VARIATION: Substitute mostaccioli or ziti for rigatoni.
78. PASTA AND PESTO
Cook and drain pasta. In a separate skillet heat onion, oil and mushrooms until tender. Add in rest of ingredients; mix. Pour over pasta. Serve.
79. PASTA SALAD
Cook pasta, drain and cool. Add the vegetable and cheese. Mix well and add dressing. Marinate at least 1 hour before serving.
80. PASTA SALAD
Cook, drain and cool pasta. Mix vegetables with pasta. ... pepper. Mix with vegetables and pasta. Set overnight so pasta will absorb dressing.
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