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71.
COLORADO PEACH BREAD
In a bowl, mix together flour, sugars, salt and baking soda. Drain mashed peaches and put in large bowl. Add beaten egg and melted butter. ...
Ingredients: 9 (flour .. nuts .. salt .. soda .. sugar ...)
72.
PEACHY CINNAMON COFFEECAKE
Preheat oven to 400°F. Grease ... and 3/4 c.
peach
liquid in medium bowl; fold ... to 25 minutes for 9 inch pan or until golden. Serve warm.
Ingredients: 3 (egg .. peaches ...)
73.
BAKED PEACHES
Place peaches in lightly greased pie baking dish. Combine dry ingredients. Cut in butter until crumbly. Sprinkle over peaches. Bake at ...
Ingredients: 6 (cinnamon .. flour .. nutmeg .. peaches .. sugar ...)
74.
PEACH STUFFED CHICKEN BREASTS
Flatten chicken breast with a ... with creamy fresh
peach
sauce. Serves 6. Combine all ... for 10 minutes, or until sauce is heated thoroughly.
Ingredients: 14 (breasts .. cream .. mustard .. salt ...)
75.
PEACH CRINKLE
Drain peaches and put in buttered 2 quart (7"x11") baking dish. Add lemon rind, if used. Crumble pie crust mix and brown sugar together, ...
Ingredients: 5
76.
GEORGIA FRUIT SALAD WITH PEACH DIP
Display fruit on serving platter around the
Peach
Dip. Mix all ingredients in a blender until smooth, 12-15 seconds. ... 1 hour before serving.
Ingredients: 11 (banana .. cantaloupe .. chunks .. juice .. leaves ...)
77.
FRESH PEACH COBBLER
Heat oven to 350°F. Grease ... tablespoons butter. Lay
peach
slices on top. In mixing ... minutes or until bubbly. Serve with cream if desired.
Ingredients: 12 (flour .. juice .. milk .. salt .. sugar ...)
78.
SOUTHERN YAM BAKE
Combine sugar, flour, nutmeg and cinnamon; cut in butter until mixture resembles coarse crumbs; add nuts. Arrange yams and pears (peaches) ...
Ingredients: 9 (cinnamon .. flour .. marshmallows .. nutmeg .. pieces ...)
79.
FRESH FRUIT CRISP
Heat oven to 350 degrees. Combine oats, brown sugar, butter, and cinnamon; set aside. Combine remaining ingredients, except fruit. Add ...
Ingredients: 9 (cinnamon .. flour .. sugar ...)
80.
HOT SPICED FRUIT CASSEROLE
Drain well the canned fruit and arrange in layers in a medium casserole dish. Combine the butter, sugar and spices and pour over the fruit. ...
Ingredients: 8 (chunks .. cinnamon .. cloves .. halves ...)
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