Muffins Pan - Recipes - Page 8

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Results 71 - 80 of 767 for muffins pan

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71. MOIST RAISIN BRAN MUFFINS

Preheat oven to 375 degrees. ... into a greased muffin pan. Fill the cups of ... cool for 10 minutes after removed from oven. Makes two dozen.

72. CARBQUIK MUFFINS

Note: Diabetics use Carbquik instead ... fewer carbs. Basic muffin has 3 carbs. Preheat oven ... regular size muffin pan or grease pan. Stir all ... 1 tbsp. veg. oil.

73. PUMPKIN MINI-MUFFINS

Preheat oven 350 degrees. Grease mini-tins/pans. Combine sugar and shortening; ... in greased pan: mini-muffins 10-12 minutes; bread loaf 1 hour.

74. LAURA'S PUMPKIN MUFFINS (BEST EVER!)

Preheat oven to 400°F. Combine ... into lightly greased muffin cups, or muffin papers in muffin pan. Fill muffin cups 2/3 full for nice sized muffins which will yield about 20 ... very tender! Yum, Yum!

75. OATMEAL CRANBERRY MUFFINS

1. Preheat oven to 350 degrees. Grease 16 muffin pan cups or loaf pan (8 ... minutes for 16 muffins or 50 minutes for loaf, ... Loaf for 10 minutes.

76. EGG & CHEESE BREAKFAST MUFFINS

Preheat oven to 350°F. Spray muffin pan with cooking spray. Crack all ... removing from pans. Yield: 12 breakfast muffins. Refrigerate any leftovers.

77. MORNING GLORY CARROT MUFFIN WAKE YOU UPS!

These muffins are low calorie and great ... 350°F. Spray muffin pans with non-stick cooking spray (Pam) ... reheat each serving. Makes 18 muffins.

78. EASY OATMEAL MUFFINS

Preheat oven to 375°F. Grease muffin pans. Combine Bisquick baking mix, ... muffin tests done. Variation: Add 1/2 cup raisins (regular or golden).

79. MOIST RAISIN BRAN MUFFINS

Preheat oven to 375°F. In ... into a greased muffin pan. Fill the cups of ... Let cool for 10 minutes after removing from oven. Makes two dozen.

80. OATMEAL - BLUEBERRY MUFFINS

Preheat oven to 400°F. Brush muffin pan lightly with Land O' Lakes ... pans immediately. Split muffins before serving while still hot ... Makes 1 dozen muffins.

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