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Results 71 - 80 of 142 for mostaccioli 20
71. MOSTACCIOLI
Drain tomatoes (save liquid). Cook ... Serve over cooked mostaccioli noodles. Top with grated cheeses. ... day before and refrigerated. Serves 6.
Brown beef. Stir in mostaccioli, sauce, water, salt. Sprinkle ... Sprinkle with cheese. Cover with foil until it melts. Serve with Parmesan cheese.
In large skillet brown ground ... longer. Meanwhile, cook mostaccioli; drain. Toss with meat ... grated Parmesan cheese. Makes 8 to 10 servings.
74. MOSTACCIOLI
Cook mostaccioli noodles to the package direction. ... Simmer, uncovered for 20 minutes. Discard bay leaf after ... until bubbly. Makes 6 servings.
Cook pasta according to package ... half of the mostaccioli mixture. Top with half of ... minutes more or until cheese melts. Makes 8 servings.
76. MOSTACCIOLI
Saute peppers and onions in ... water and cook mostaccioli. Cut cheese into slices. ... Sprinkle with Parmesan cheese. Bake 350 for 30 minutes.
77. OVEN MOSTACCIOLI
Cook mostaccioli in large amount of boiling ... degrees for 35 minutes. Remove foil; place Mozzarella slices on top. Bake for 5 minutes longer.
78. MOSTACCIOLI
Brown ground beef and sausage ... Cook 1 package mostaccioli noodles and serve. Best if meat sauce is allowed to set in refrigerator overnight.
Fry sausages until browned. Cut ... (Meanwhile, cook the mostaccioli in boiling salted water.) Add ... degrees, uncovered. Makes 6 to 8 servings.
Combine sauce, noodles and Parmesan cheese; mix lightly. Layer half the noodles, spinach and mozzarella cheese in 1 1/2 quart casserole. ...
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