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Results 71 - 80 of 467 for mint water
Put the green tea in ... steep in boiling water for 5 to 10 minutes. Put mint leaves in the bottom of ... along with the sugar. Add tea and stir.
Preheat oven to 350°F. Unwrap the mints and set aside. In a ... butter, sugar and water. Add chocolate chips and ... to coat. Yield: 84 cookies.
73. MINT BROWNIES
Make browning according to directions ... 1/2 cup butter, water, mint extract and food coloring. Beat ... refrigerator before cutting into small squares.
Combine brownie ingredients and beat ... Pour frosting over mint filling and carefully spread. Refrigerate 1 ... cutting. Keep in refrigerator.
75. MINT JULEP
Crush sprig of mint. Place sugar in goblet of water. Fill with shaved ice. ... as possible. Garnish with mint and serve when goblet is frosted.
Beat all ingredients until smooth. ... in pan. Spread Mint Cream Center on cake; cover ... chilled bar. Cover; chill at least 1 hour before serving.
Bring 4 cups water to boil. Pour into heat ... tea bags and mint. Let stand 5 minutes ... stir in 3 quarts of cold water. Yield: 4-1/2 quarts.
Heat oven to 300-325 degrees. ... bottom rack and place cake pan on middle rack center. Frost with dark chocolate frosting. Add 1 teaspoon mint oil.
79. MINT JULEP
Boil water and sugar, pour over crushed mint. When cool add lemon juice. Add Ginger Ale when ready to serve. Pour over ice. Serves 6.
Oven 350 degrees. In large ... in pan. Spread Mint Cream Center on cake. Cover ... chocolate chips. Remove from heat; stir until smooth. Cool slightly.
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