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Results 71 - 80 of 443 for meat dish for 60
Mix all together and place into a large baking dish. Bake about 3 hours at 375 degrees.
Add: 1 can sliced black ... mixture and simmer for 20 to 30 minutes. OPTIONAL: Add capers and/or crushed red pepper and serve with Italian bread.
Preheat oven to 425°F. Sauté ... skillet. Mix seasoning for meat, sautéed onions and meat ... mixture into casserole dish. Top with mashed potato ... potatoes are browned. .
Brown hamburger with diced onion, ... of potatoes over meat. Put peas over the ... small amount of garlic salt. Bake for 2 hours at 300 degrees.
Thoroughly wash the stomach bag ... surface, then simmer for 1 1/2 to 2 hours. ... a member of the party, ceremonially, in the form of verses.
Put the cooking oil and ... and put the meat, salt, and pepper to ... them cook. Serve hot and delicious. Very suitable, specially in winter.
You may increase or decrease ... and water. Pour over chicken and broccoli. Cover with cheese, salt and pepper. Bake at 350 degrees for 1/2 hour.
Dissolve yeast in warm water ... longer sticky, about 60 times. Let rest 5 minutes. ... Top with desired meat toppings, desired vegetable toppings and ... minutes. Makes 8 servings.
Combine all ingredients except bread ... topping - optional). Grease 4 quart casserole (or 2 smaller ones). Bake at 350 degrees for 30 minutes.
Add cooled Mornay sauce to crab meat, onion, celery, Tabasco sauce ... mixture into shallow dish. Heat at 350 degrees for 10 minutes. Sprinkle Parmesan cheese ... Makes 1 1/4 cups.
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