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Results 71 - 80 of 178 for italian rice
Mix ingredients well and pour into baking dish. Cover the top of the dish with the pulp left from straining the tomatoes. Bake for 30 ...
72. RICE ITALIAN PIE
Dough: Put flour in large bowl. Cut in Crisco, then add sugar, baking powder, egg and milk. Mix well. Roll out to fit in greased two 89 ...
For the dressing whisk together first 8 ingredients. Combine next 8 ingredients and toss with 3/4 cup dressing. Taste for salt and pepper. ...
Cook. Cool. Add 1 small can evaporated milk, 1 small can crushed pineapple, 1 pound Ricotta cheese, 5 eggs. Mix all ingredients together. ...
Preheat oven to 375 degrees. Stir together water, rice, tomatoes, cheese spread, onions and 1 teaspoon Italian seasoning into greased 12 x ... Cooking time: 50 minutes.
Preheat oven to 375 degrees. Stir together water, rice, tomatoes, cheese spread, onions, and 1 teaspoon Italian seasoning into greased 13 x ... 4 to 6 servings.
Preheat oven to 375 degrees. Stir water, rice, tomatoes, cheese spread, onions and 1 teaspoon Italian seasoning into greased 9 x ... Cooking time: 50 minutes.
Preheat oven to 375 degrees. Stir together water, rice, tomatoes, cheese spread, onions, and 1 teaspoon Italian seasoning into greased 13 x ... 5 minutes. 4-6 servings.
Preheat oven to 375 degrees. Stir together water, rice, tomatoes, cheese spread, onion, and 1 teaspoon Italian seasoning into greased 13 x ... Let stand 5 minutes.
Preheat oven to 375 degrees. Stir together water, rice, tomatoes, cheese, onion and 1 teaspoon Italian seasoning. Pour in a greased ... Let set 5 minutes.
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