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Results 71 - 80 of 116 for italian pork chops parmesan
71. PIZZA BAKE
Heat oven to 425 degrees. ... milk and egg with beater; pour over Mozzarella cheese. Sprinkle with Parmesan cheese. Bake until golden, 20 minutes.
72. PASTA E FAGIOLI
Put the onion in a ... carrots, celery and pork and saute for about 10 ... Just before serving, swirl in the grated cheese. Makes 6 to 8 servings.
73. CHEESY LASAGNA
Prepare noodles according to package ... bowl combine ricotta, Parmesan, eggs and salt. In ... Let stand 10 minutes before cutting. 12 servings.
Mix all ingredients well. Mixture should be firm but not dry looking. Add extra egg if necessary. Form into medium size balls. Put on ...
1. Put the onion in ... carrot, celery and pork; saute for about 10 ... including, Step 7. Add the pasta only when you are going to serve the soup.
Heat oven to 350 degrees. ... and cheese. Roll chops in crumbs then egg mixture ... side, turn and bake 25 minutes on other, or until golden brown.
77. PIZZA PORK CHOPS
Trim fat from chops. In a medium-sized bowl, ... crumbs, parsley and Parmesan cheese. Dip each chop into ... one slice of cheese on each chop.
78. ITALIAN MEAT PIE
Combine meats, oatmeal, tomato sauce, ... and 1/4 cup Parmesan cheese. Press mixture in bottom ... the cheese is bubbly. Serves approximately 10.
In large skillet brown chops on both sides in hot ... Remove cover and simmer 15 minutes or until chops are tender. Sprinkle with cheese and serve.
Simmer tomatoes until they get like a paste; add chopped garlic and parsley. Stir constantly. Add tomato paste, a little salt, and pepper - ...
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