Results 71 - 80 of 242 for italian chestnuts

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Boil small package of noodles or pasta of your choice. Mix all together. Put in microwave for 5 minutes.

Feeds 35 plus. Fuel for ... chunks, diced water chestnuts and cans of tomatoes. Slice ... copies of this recipe on hand for all who will ask for it.

Cook vegetables according to package directions until crisp-tender; drain. Meanwhile, cook tortellini according to package directions; ...

Combine first 4 ingredients. Blend sour cream, lemon juice, Italian dressing, salt and pepper. Add to tuna. Chill. Serve on greens. Top with pecans.

Soak bread in cold water. Fry sausage, if too much grease, pour some off. Add chopped celery and onions. When they are golden color, add ...



Marinate overnight in dressing. Add chopped lettuce to the above just before serving.

Melt butter and add seasonings, add chestnuts and mushrooms to frozen peas. ... mixture over pea mixture and stir. Bake at 350 degrees until hot.

1. Combine dressing ingredients; set aside. 2. Combine vegetables including frozen peas and stir in dressing. Chill and serve. NOTE: I use ...

Combine vegetables in a very large bowl. Pour dressing over vegetables. Cover and marinate overnight. Tip: (Start with one bottle of ...

Cut a cross into flat side of whole chestnut skin, and put in saucepan. ... Drain. Puree the chestnuts; then force the puree ... Serves 10 to 12.

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