1 stick butter
1 sm. can water-chestnuts (sliced)
1 sm. pkg. fresh mushrooms (sliced)
1 pkg. frozen green peas
1 pkg. garlic and herb Italian Seasons salad dressing mix (dry)

Melt butter and add seasonings, add chestnuts and mushrooms to frozen peas. Pour butter mixture over pea mixture and stir. Bake at 350 degrees until hot.