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Results 71 - 80 of 191 for hamburger cheese quiche
71. HAMBURGER QUICHE
Brown ground beef in skillet; ... in half the cheese. Pour into quiche shell and sprinkle with remaining ... 35-45 minutes or until firm in center.
Rub pie shell with butter. ... over ground beef. Bake at 375 degrees for 35 to 40 minutes until quiche tests done. 6 servings - 400 calories each.
Cook beef and onion until ... green chiles and cheese. Combine last four ingredients ... ingredients in pie shell. Bake at 375 degrees for 30 minutes.
Brown hamburger and onion together; drain well. ... shell and put cheese on top. Beat milk, mayonnaise, ... Bake at 350 degrees for 40 minutes.
Preheat oven to 400 degrees. ... pie plate or quiche pan or use 2 smaller pans. Sprinkle shredded cheese over the mixture. Beat together ... before cutting. Serves 6-8.
Heat oven to 400 degrees. ... Spread meat and cheese on bottom. Add chopped olives, ... center comes out clean, 35-40 minutes. Cool 5 minutes.
Mix together well. Bake in a greased pie pan or in a pie crust at 350 degrees for 35 to 40 minutes. For breakfast or brunch - use 1/2 pound ...
78. TOSTADA QUICHE
Preheat oven to 400 degrees. ... beef mixture. Layer cheese and then ground beef mixture ... mixture on the table for your guests. Makes 6 servings.
79. TACO QUICHE
Preheat oven to 350 degrees. Lightly grease large quiche dish or 9x13 inch pan. ... pan. Top with cheese. Beat eggs and milk ... salsa. Makes 8 servings.
Preheat oven to 425 degrees. ... in meat and cheese. Pour into shell. Bake ... set. Let stand 10 minutes before serving. Refrigerate leftovers.
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