Wash lima beans. Place in a large kettle. Add water and ham bone, onions and bay leaf. ... pot. Add carrots, green pepper and tomato. Continue cooking ... Remove bone. Serves 10.
In large saucepan, cook green onions, pepper strips and garlic ... Stir in broth, beans, ham and oregano. Bring to boiling, ... tomato pieces. Serves 4.
Rinse and soak 1 pound dried bean mixture overnight in several quarts ... beans. Add water, ham hock, salt, garlic, and spices. ... refrigerated overnight before serving.