I didn't have all the ingredients needed for the full recipe but I must say, it was still awesome. I am working on eating more healthy and the taste of the snappy dressing without the cumin and aromatic bitters was still,off the charts. What I did was, I used olive oil to lightly brown the cut ham. Added a sprinkle of basil in the olive oil till it flavored the olive oil then stirred it up with the ham and sprinkled with garlic salt. I cooked the rice and added the already cooked black beans in a separate pot. Then after I cooked the ham mixture for about 5 minutes, I poured it into the rice and bean mix. I would of added more ingredients if I had them, but I looked online to see what I could do with what I had in the kitchen. Thank you so much for sharing your recipe. I tried a bit of it with barbeque sauce mixed with mayonnaise but it didn't taste as good as the mayonnaise and ketchup.