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Results 71 - 80 of 108 for graham hershey bars
71. HERSHEY BAR PIE
Melt Hershey's carefully in microwave. Mix with Cool Whip and chill for 2 hours. For different tastes, add 1 1/2 ounce Amaretto.
Melt candy, marshmallows and milk in double boiler. Let cool to room temperature. Fold in whipped cream. Fold in egg whites. Pour into ...
Melt milk and marshmallows. Remove from heat and add candy bar. Stir until dissolved. Chill. ... crust. Chill. Garnish with remaining whipped cream.
Dissolve marshmallows in 1 cup ... 13"x9" pan with graham cracker crust. Chop candy bars and add to mix, reserving ... degrees for 15 minutes.
75. HERSHEY BAR PIE
Melt first 3 ingredients, let cool. Add Cool Whip. Pour into graham cracker crust and chill.
Heat oven to 350 degrees. ... baking powder. Stir in nuts. Spread over crust, top with chips. Bake 20 to 25 minutes or until set. Cool. Cut in bars.
Preheat oven to 350 degrees ... desired. Cut into bars. Store loosely covered at ... Melt 1 cup Hershey's Semi-Sweet Chocolate Chips with ... 24 to 36 bars.
Preheat oven to 350 degrees. ... browned. Cool, cover with foil. Allow to set at room temperature about 8 hours before cutting to bars. About 36 bars.
Heat oven to 350 degrees. ... top with chips. Bake 20 to 25 minutes or until set. Cool; cut into bars. Store tightly covered at room temperature.
Preheat oven to 350 degrees ... in oven. Sprinkle graham cracker crumbs evenly over butter; ... desired. Cut into bars. Store loosely covered at room temperature.
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