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Results 71 - 80 of 88 for fruit cocktail graham crackers
71. SOUR CREAM PIE
Mix ingredients. Pour into crust. Bake at 350 degrees for 35 minutes. Let cool. Enjoy!
72. JELLO TORTE
Mix Jello with hot water ... in refrigerator. Crush crackers. Put in 9 x ... whipped cream and fruit cocktail and marshmallows. Put in pan ... top. Chill before serving.
Mix in large bowl - ... pie filling and fruit. Pour into graham cracker crust. Top with Dream Whip, ... graham crumbs on top. Refrigerate 2 hours.
Add lemon juice to Eagle Brand milk, add drained fruit. Fold in Cool Whip. Put in crusts and chill for 8 hours.
75. SURPRISE PIE
Combine in medium saucepan, 1/2 ... Drain juice from fruit cocktail and stir fruits in with ... serving pan. Crush graham crackers and sprinkle over pie. Put ... 10 minutes before serving.)
Combine the first 3 ingredients in a bowl, blend well. Fold in the Spoon into pie shells. Chill for several hours before serving.
Mix Cool Whip and Eagle ... not beat. Add fruit cocktail. Beat well and add lemon juice, nuts, salt, and vanilla. Pour into 2 pie shells and chill.
Mix Jello according to directions. Heat fruit cocktail, cornstarch and Sweet 'N ... Chill for 2 hours. Garnish with cherries. Frost with Cool Whip.
Mix condensed milk with lemon ... beat. Mix with whipped topping. Fold in pecans and fruit cocktail. Pour in graham cracker crust. Chill 2 hours.
Blend Dream Whip, cold milk ... Eagle Brand milk, lemon juice with Dream Whip. Add fruit cocktail and pecans. Pour into crust. Chill overnight.
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