1 can sweetened condensed milk
1/3 c. fresh lemon juice
1 c. chopped pecans
1 (1 lb. 14 oz.) can fruit cocktail, drained
9 oz. whipped topping
1 graham cracker crust, 9" or 9 1/2"

Mix condensed milk with lemon juice. Stir well but do not beat. Mix with whipped topping. Fold in pecans and fruit cocktail. Pour in graham cracker crust. Chill 2 hours.