Results 1 - 10 of 41 for chicken spaghetti red sauce

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Break spaghetti and cook until tender. Drain. ... pan and pour sauce over top. Mix together. Pour over chicken mixture. Bake at 350 degrees ... x 2 inch dish.

Add some salt and pepper to flour; wash chicken and bread in flour. Brown ... onion, green and red pepper, mushrooms, celery, garlic and ... small amount of sauce into pyrex dish, place chicken ... 30 minutes. Cook spaghetti in 1 gallon water, drain, ... to placing in oven.

Thaw the chicken breasts in cool water. While the chicken thaws, cook spaghetti according to package directions. Drain ... Prepare the Alfredo Sauce. Once chicken has thawed, ... tablespoons of the red wine vinaigrette. Fry the chicken ... if cooked too long.

In skillet heat oil over medium-high heat. Brown chicken about 3 minutes. Remove to ... pepper flakes, teriyaki sauce and garlic to boiling; add spaghetti. Simmer, covered, 8 minutes, ... onions. Yield 4 servings.

Combine in blender or shake ... aside. Slice each chicken breast into 1 1/2 x ... large bowl. Cook spaghetti according to directions. Drain and ... scallions. Toss with sauce. Serves 6.



Melt butter in large saucepan. ... thyme, salt and red pepper sauce. Bring to a boil, ... mushrooms and halved chicken livers and simmer 15 minutes ... is thick. Cook spaghetti according to package instructions; drain ... desired. Makes 4 servings.

Prepare sauce: Saute onion in olive ... minutes. Meanwhile, prepare chicken: Whisk egg with milk ... place cutlets and spaghetti on plates. Top with tomato ... cheese. Yield 4 servings.

Place chicken on bottom of baking dish ... mushrooms. Cover with spaghetti sauce and tomatoes. Sprinkle with crushed red pepper. Bake at 325 degrees ... spaghetti. Serves 4-5 adults.

Sauté diced onions, celery and ... soup, water, Worcestershire sauce and red pepper to taste. Add chicken to mixture. Cook until thick. ... broth, cook the spaghetti until tender. Add mixture and ... cheese melts. Serve warm.

Preheat oven to 375 degrees. Flatten chicken breasts slightly between 2 sheets ... wine. Spoon 1/3 sauce into 9 x 13 inch ... 2 ahead before baking.

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