Results 31 - 40 of 41 for chicken spaghetti red sauce

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ABOUT 40 MINUTES BEFORE SERVING: ... drain. Meanwhile, cut red pepper and cucumber into matchstick-thin ... Set aside. Cut chicken-breast halves crosswise into 1-inch ... peanut butter, soy sauce, sesame oil, vinegar, sugar, ... serve. Makes 4 servings.

Rinse livers. Pat dry. In ... same skillet, combine spaghetti sauce and if desired wine. Cook ... through. Serve over hot spaghetti. Serves 4.

In a medium saucepan or ... using fresh. Add chicken and brown. Drain excess oil ... and add tomato sauce and water. Season and stir ... substituted for the chicken).

1. In skillet, heat oil over medium-high heat, brown chicken for about 3 minutes. Remove ... pepper flakes, teriyaki sauce and garlic to boiling; add spaghetti. Simmer covered 8 minutes, ... top. Makes 4 servings.

Cook your spaghetti according to directions on package ... wish. Mix with red sauce that has been made ahead ... Cook sausage and chicken and layer in casserole dish ... on top before serving.



Saute onions, mushrooms and parsley in oil. Add spaghetti sauce and tomatoes. Add all spices and bring to simmer. Add chicken, sugar and wine to ... extra sauce for spooning.

Line bottom of roasting pan with no skin chicken. Pour spaghetti sauce over chicken. Add chopped onions ... to 4 hours at 350 degrees in oven.

Combine flour, 1/2 teaspoon salt, and pepper. Dredge chicken breasts in flour mixture and ... 10 ingredients. Simmer sauce for 10 minutes. Place chicken ... over hot, cooked spaghetti and sprinkle with Parmesan cheese. Makes 6 servings.

Brown chicken breasts in 1 to 2 ... Thick and Hearty spaghetti sauce. Add the deboned chicken ... Serve over spaghetti. Top with Parmesan cheese.

Arrange chicken pieces in a 3 quart ... platter of cooked spaghetti; keep warm. Combine water and flour. Add to sauce in casserole; mix well. Micro- ... remaining. Makes 4 servings.

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