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Results 1 - 10 of 87 for liver cheese
In a large bowl, mix ... are browned. Add liver. Cook about 5 minutes ... mixture and bring to boil. Lower heat and cook liver 2-3 minutes. Serve.
Mix and shape into 3 balls. Serve as a snack with crackers.
For sauce: In large skillet ... and cook chicken livers until they are slightly rosy ... sprinkling of Parmesan cheese and a fresh loaf of Italian bread.
Mince the onion and cook ... Remove fat from livers. Stir them into onion ... liver with the cheese, additional butter and consomme ... in screw top jar.
Melt butter in large saucepan. ... and halved chicken livers and simmer 15 minutes longer ... with grated Parmesan cheese. Serve with extra cheese, if desired. Makes 4 servings.
6. LIVER PATE
Remove the skin from the liver sausage, then put into food ... mixer with cream cheese and butter (softened) and beat ... thin toast and butter.
Heat butter, add chicken livers and cook 10 minutes; drain. ... spoon work cream cheese and mix into liver mixture ... with toast or crackers.
8. LIVER PATE
Heat consomme and add gelatin. ... in refrigerator. Mix cheese and pate. Season with onion salt. Mix cooled consomme and liver mixture together. When consomme is ... frozen. Serve with crackers.
9. CANNELLONI
(Pasta Tube filled with meat ... cook the chicken livers for 3 or 4 minutes ... of grated Parmesan cheese; dot with 2 tablespoons ... or foil and refrigerated.
10. LIVER PATE MOLD
Soften gelatin in whiskey. Heat ... minutes. Combine cream cheese and liver pate. Add remaining consomme, mix ... with Ritz or Pepperidge Farms.
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