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Results 61 - 70 of 87 for liver cheese
Mix all ingredients together. Top with parsley flakes. Serve at room temperature on crackers.
Mix and serve on crackers or party rye.
63. LIVER SPREAD
In a large bowl beat ... beat liverwurst, cream cheese and Worcestershire sauce until well ... Serve with crackers, celery or green pepper chunks.
64. LIVER PATE
Pour boiling water over liver to remove the blood (it ... Then add enough mayonnaise to make a smooth paste, easy to spread. Keep refrigerated.
65. LIVER PATE
Soften gelatin in 1/4 cup cold water and add to heated consomme. Pour a small amount of this into 1 or more molds. Refrigerate. In a ...
Heat consomme to boiling point, ... the following: Mix cheese, liver sausage and rest of consomme ... until firm. Serve with crackers or rye bread.
67. LIVER PARMESAN
Dredge liver with Parmesan cheese, shaking off excess. Saute ... top each slice with a spoonful of sour cream. Sprinkle with chopped onion tops.
Rinse and pat dry mushrooms. ... minutes. Chop chicken livers. Heat butter in saucepan, ... with butter and cheese. Bake 10 to 15 ... to 24 mushroom caps.
69. MOCK PATE'
Combine softened cream cheese and liver sausage. Add remaining ingredients. Mix well. Form into ball and refrigerate. Spread on crackers.
70. QUICHE
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