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french rolls
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71.
FRENCH ONION SOUP
Cook onions in butter until lightly browned, (20 minutes). Add broth and Worcestershire sauce. Bring to a boil. Season with salt and ...
Ingredients: 8 (broth .. cheese .. salt .. sauce ...)
72.
FRENCH ONION SOUP
Cook onions in butter until lightly brown. Add broth and Worcestershire sauce. Cook 20 minutes. Season with salt and pepper. Sprinkle ...
Ingredients: 7 (broth .. mozzarella .. sauce ...)
73.
CHEESE-BROILED FRENCH BREAD
Cut cheese food into small pieces and put into a bowl. Add the mayonnaise and egg white; beat until fluffy. Cut loaf of bread diagonally ...
Ingredients: 5 (bread .. food .. mayonnaise .. paprika ...)
74.
FRENCH ONION SOUP
Cook onions in butter until lightly browned, about 20 minutes. Add broth and Worcestershire. Bring to boiling. Season with salt and pepper. ...
Ingredients: 8 (broth .. cheese .. salt .. sauce ...)
75.
FRENCH ONION SOUP
Cook onions in butter until lightly browned. Add stock and Worcestershire sauce, cook 20 minutes. Season with salt and pepper. Sprinkle ...
Ingredients: 6 (broth .. cheese .. sauce ...)
76.
QUICK FRENCH BREAD
Stand
rolls
on edge on cookie sheet. ... Spread with melted butter. Return to oven and bake for several minutes. Serve hot. Makes 6 to 8 servings.
Ingredients: 4 (rolls ...)
77.
FRENCH ONION SOUP
Saute onions in butter. When golden brown, add flour and stir until smooth. Add rest of ingredients and simmer all together for 30 minutes. ...
Ingredients: 12 (base .. cheese .. cubes .. flour .. fourths .. sauce ...)
78.
FRENCH ONION SOUP
Cook onions in butter until lightly browned, for about 20 minutes. Add broth and Worcestershire sauce. Bring to boil. Season with salt and ...
Ingredients: 8 (broth .. cheese .. onions .. salt .. sauce ...)
79.
FRENCH ONION SOUP
Cook onions in butter until lightly browned, about 20 minutes. Add broth and Worcestershire sauce. Bring to a boil; season with salt and ...
Ingredients: 8 (broth .. cheese .. sauce ...)
80.
FRENCH ONION SOUP
Cook onions in butter until lightly browned, about 21 minutes. Add broth and Worcestershire. Bring to boiling. Season with salt and pepper. ...
Ingredients: 7 (broth .. cheese .. salt ...)
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