Results 71 - 80 of 229 for fillings for brownies

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Blend with a fork until ... at 350 degrees for 25-30 minutes and cool. Mix together and put on top of cooled brownies. Cover and chill overnight.

Put all ingredients into medium ... at 350 degrees for 30 to 40 minutes. Remove ... chips evenly over brownies. Let cool completely before cutting.

In saucepan, melt chocolate and ... pan; set aside. For filling, beat butter and cream ... minutes or until brownies test done. Cool. Store in ... Yield: approximately 4 dozen.

Prepare Cream Cheese Filling; set ... at 350 degrees for 40 to 50 minutes or ... Makes about 20 brownies. Blend cream cheese, butter ... blend well. (Pocono Lake)

Base: Melt chocolate and butter over hot water; cool slightly. Beat eggs until light; gradually beat in sugar. Add remaining ingredients; ...



Melt shortening, let cool, add ... at 325 degrees for 20 minutes. Don't over bake. While brownies cool, make filling. Spread filling ... with what you've got.

Heat oven to 375 degrees. ... Spread with pie filling. Cut into 1 1/2 or 2 inch squares. Store in refrigerator. 48 small or 24 large brownies.

Hat oven to 350 degrees. ... spread with pie filling - cut into 1 1/2 or 2-inch squares. Store in refrigerator. 48 small or 24 large brownies.

Grease bottom only of 9"x13" ... large bowl, combine brownies mix, water, oil, egg. Beat ... at 350 degrees for 30 to 35 minutes. Do ... Store covered in refrigerator.

Prepare brownies according to package directions. Spread ... spoonfuls on top of brownie mix. Swirl with knife. Bake according to package directions.

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