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Results 71 - 80 of 95 for egg-free muffins
In a mixing bowl, combine ... oil with the eggs and then add apple juice ... Spoon into greased muffin cups, filling them about three ... top. Yield: 18 muffins.
In a mixing bowl, combine ... beat oil with eggs and then add enough apple ... Spoon into greased muffin cups, filling them about 3/4 ... Makes about 18 muffins.
73. OIL FREE MUFFINS
Preheat oven to 425 degrees. ... Mix the milk, egg whites and corn syrup together ... ingredients. Fill lined muffin pans with batter, dividing equally. ... minutes. Makes 12 muffins.
Beat together egg, oil and applesauce. Add ... batter into oiled and floured muffin tins. Bake 20-25 minutes at 375 degrees. Cool on wire racks.
75. OIL-FREE MUFFINS
One can also make muffins without any oil at all ... Mix the milk, egg whites, and corn syrup together ... with a toothpick. Makes 12 muffins.
Mix ingredients in order listed. ... for 15 minutes. Do not overbake, cupcakes will be moist and are especially good when warm. Makes 12 muffins.
Spray a 12 cup muffin pan (2 1/2 inch diameter) ... ingredients. Blend mayonnaise, egg product and vanilla; stir in ... minutes or until muffins are golden brown. Remove from pan; serve warm.
Spray a 12-cup muffin pan with non-stick cooking spray. ... ingredients. Blend mayonnaise, egg product and vanilla; stir in ... minutes or until muffins are golden brown. Remove from ... warm. Makes 12 muffins.
Preheat oven to 375°F. Lightly ... batter into 4 muffin cups coated with cooking spray. ... Remove from pan immediately and cool on a wire rack.
80. OAT BRAN MUFFINS
Mix sweetener, milk, egg whites, and oil together. Add to dry ingredients, then add applebutter. Microwave on high 4 1/2 minutes.
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