Results 71 - 80 of 153 for easy pecan pie

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Spread pie filling evenly in bottom of ... cobbler. Sprinkle top with chopped pecans and cinnamon and sugar. Bake at 375 degrees for 30-40 minutes.

Preheat oven to 350°F. In ... pan. Sprinkle with pecans then top with apples. In ... eggs and apple pie spice on low until moistened. ... topping on last. .F.

This is very easy. I like cherry but ... too! Spread cherry pie filling and crushed pineapple over ... 1 hour or more until crispy and brown.

Lightly grease a 9x13-inch pan ... in pineapple and pie filling. Pour into pan and ... sour cream, sugar, pecans and vanilla. Once the jello ... hour before serving. Enjoy!

Combine all ingredients except pecans; cook at a low ... waxed paper; let stand until firm. Cooks Note: Use of a candy thermometer is recommended.



This recipe looks beautiful, especially ... cans of cherry pie filling and well-drained pineapple chunks ... and a small bag of marshmallows.

Preheat oven to 350°F. Melt ... set aside. Empty pie filling into a 13x9-inch baking ... bubbling. Serve warm or cold with whipped topping. Enjoy!

All ingredients are spread evenly ... bowl mix cherry pie filling and crushed pineapple. Spread ... crushed walnuts or pecans. Add layer of dry ... ice cream. Great reheated!

Mix together in bowl and chill. Delicious fruit salad for special occasions. Will keep in the refrigerator 3 or 4 days.

Preheat oven to 350 degrees. ... dish. Spread apricot pie filling over pineapple. Sprinkle with pecans and coconut. Sprinkle dry cake ... (Double recipe for Shaw's!)

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