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Results 71 - 80 of 476 for dough milk
1. Place milk and butter in medium saucepan. ... to make the dough easy to handle. 3. Turn ... degrees 25 minutes (crust brown, cheese melted).
I always double this to ... a fork until dough forms a ball. Knead 20-30 ... sticks). Mix sauces in medium bowl, serve warm with bread sticks.
73. FRIED DOUGH
Mix butter, sugar, and salt ... bowl. Pour scalded milk and water on solution. Cool ... Drop in grease. Cook until golden brown on both sides.
Dissolve the 1 1/2 packages ... to yeast). Scald milk, and put it into ... mixer doesn't have dough hooks). Pour in your sugar, ... brush with melted butter.
1. Scald milk. Add to sugar, salt ... make a soft dough that can be handled on ... doubled in bulk (about 1 hour). 9. Bake in a 350 degree oven.
Mix well butter, sugar and ... dry ingredients. Chill dough 4 to 5 hours or ... baking sheet. Let stand a minute before removing from baking sheet.
Put yeast in lukewarm milk with sugar and let rest ... clean cloth until dough has doubled its size. Punch ... cinnamon and sugar on just plain sugar.
Mix well. Add first part to second part. Chill dough. Roll to desired thickness and cut out shapes. Bake at 350 degrees for 8 minutes.
In a large bowl combine ... saucepan heat water, milk and butter until very warm ... cups flour until dough pulls cleanly away from sides ... with powdered sugar glaze.
Let cool until warm, not hot. Combine the milk and flour mixture. Add the ... 1/2 cup) until dough is elastic. Let rise for ... etc. Makes 2 pizzas.
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