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MEL'S PIZZA DOUGH | |
COMBINE AND SCALD: 3/4 c. milk 1 tbsp. oil Let cool until warm, not hot. COMBINE: 1 pkg. dry yeast 1/4 c. warm water COMBINE: 2 c. flour 1/3 c. sugar Pinch of garlic powder Pinch of pepper 1/2 tsp. salt Combine the milk and flour mixture. Add the yeast mixture, and stir. Knead in more flour (maybe 1/2 cup) until dough is elastic. Let rise for about 45 minutes to 1 hour. Spread on greased pan and prick with a fork. Partially (lightly) bake the crust before adding the sauce, cheese, etc. Makes 2 pizzas. |
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