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71.
SWEET KOSHER PICKLE RELISH
grate pickles then in a small bowl, mix all ingredients and serve over hot dogs
Ingredients: 4 (juice .. pickles .. sugar .. vinegar)
72.
SALLY'S CRANBERRY ORANGE RELISH
Finely chop the cranberries in a food processor, transfer to a large bowl. Finely chop the quartered oranges in food processor and add to ...
Ingredients: 4 (cranberries .. halves .. oranges .. sugar)
73.
CRANBERRY ORANGE RELISH
Wash cranberries, drain well and ... (honey, agave syrup or additional sugar may be added to suit your taste). This makes about 2 cups of
relish
.
Ingredients: 3 (cranberries .. orange .. sugar)
74.
GOLDEN CUCUMBER RELISH
This recipe was from a ... making my own
relish
many years ago. I have ... your jars and leave one inch from the top. emory of Alice Troup of PA.
Ingredients: 8 (cucumbers .. onions .. salt .. sugar .. them .. vinegar ...)
75.
EARL'S CRANBERRY RELISH
Coarsely chop cranberries in a food processor. In a plastic container, combine 1 1/2 cups of sugar with the cranberries and put it in the ...
Ingredients: 11 (cranberries .. decoration .. jello .. juice .. sugar ...)
76.
STEWED TOMATO-CORN RELISH
Drain and coarsely chop the stewed tomatoes. Drain the canned corn and add to tomatoes, along with the diced green pepper. Toss with the ...
Ingredients: 5 (corn .. tomatoes ...)
77.
CRANBERRY RELISH DELIGHT
Mix all. Chill. Enjoy! -A nice compliment to poultry or meat. -Max time prep of 10 min.!!
Ingredients: 4 (celery .. orange .. sauce" .. walnuts)
78.
EASY CRANBERRY ORANGE RELISH
Peel orange and grind peeling in Ninja food processor or whatever you have to blend to a semi-fine consistency. Mix the orange peelings ...
Ingredients: 3 (orange ...)
79.
P.O.P. RELISH
In a medium bowl mix oil, vinegar, and mustard well. Add the pickles, onions, and pimiento. Toss gently to coat. Makes 3 cups.
Ingredients: 6 (mustard .. oil .. pickles .. pieces .. vinegar ...)
80.
JELLIED CRANBERRY ORANGE RELISH
Cut orange into quarters, leaving ... or glasses and refrigerate until ready to serve. May be served over a bed of lettuce or as a side
relish
.
Ingredients: 4 (orange .. sauce ...)
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