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Results 71 - 80 of 442 for cupcakes oil
71. PUMPKIN CUPCAKES
Preheat oven to 350°F Beat honey and oil together with fork or spoon ... milk and vanilla. Beat until fluffy. Stir in sugar. Mix until smooth.
Combine ingredients and beat well. Fill cupcake papers 1/3 full. Top with filling. Blend and beat well. Stir in 6 ounce package chocolate ...
Blend and press into 8 x 12-inch pan. Bake 15 min. at 350°FF. Let cool.
Mix batter and fill cupcakes half full. Drop 1/3 tablespoon filling in middle. Bake at 350 degrees for 15 minutes.
Sift flour, sugar, cocoa, baking ... water, orange juice, oil, vinegar and vanilla. Add ... Makes 12. 155 calories each with 4.5 grams fat each.
In mixing bowl, combine cream ... salt. Add water, oil, vinegar and vanilla. Beat ... almonds (if desired). Bake at 350°F for 30 to 35 minutes.
Blend cheese, egg, and sugar. Beat well. Stir in chips, set aside. Combine and beat well: Fill each cupcake liner 1/3 full. Top with ...
Beat until smooth. Beat together oil and sugar. Add water, vanilla, ... and 1 teaspoon cream cheese filling. Bake at 350 degrees for 20 minutes.
79. MAMON (CUPCAKES)
Mix all ingredients. Bake at 350 degrees for 20 minutes or until golden brown. Makes 18 cupcakes.
NOTE: To sour milk, use ... or sour milk, oil, egg and vanilla; blend ... about 2 dozen cupcakes. Blend cream cheese, sugar, ... Stir in miniature chips.
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