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Results 71 - 80 of 128 for crouton sausage-egg casserole
Preheat oven; grease 9 x 11 pan. Arrange croutons in single layer. Sprinkle cheese ... over croutons. Cook sausage; drain thoroughly. Put meat over cheese. Beat eggs, milk, soup and mustard ... make overnight in refrigerator.
Spread croutons in a lightly greased 13 ... set aside. Cook sausage until browned, stirring to crumble; ... over croutons. Combine eggs, milk, soup, mushrooms and ... desired. Yield: 8 servings.
In bottom of greased 10 ... baking dish combine croutons and cheese. Combine eggs, slightly beaten with milk, ... over top of casserole. Bake at 325 degrees ... at once. Serves 6.
8 x 8 inch buttered pan. Place croutons in pan and scatter cheese over; beat eggs, Half and Half and ... over croutons; sprinkle bacon-sausage over top, and refrigerate OVERNIGHT. ... DOUBLED for a crowd.
The night before place croutons in bottom of 9 x 13 dish. Brown sausage and crumble. Drain off fat. ... together soup, milk, eggs and dry mustard. Add to ... on top of casserole. Cover and refrigerate overnight. ... degrees for 1 hour.
Mix crushed croutons and melted butter. Pat onto ... Cool. Sprinkle bacon, sausage, and cheese on top of crust. Mix eggs, half and half and ... green onions and tomato.
Grease baking pan. Put croutons in bottom. Fry sausage and drain off grease. Beat eggs, mustard and milk together. ... hours. Use 9 x 13 inch pan.
Brown sausage. Drain thoroughly and set ... of dish with croutons. Sprinkle cheese over the ... In bowl beat eggs. Add soup and milk. ... ahead the night before.
Spread seasoned croutons on the bottom of a ... Brown bulk pork sausage. Spread evenly over croutons. Mix together eggs, milk, cream of mushroom ... an additional 5 minutes.
Spread croutons in a lightly greased 13"x9"x2" ... set aside. Cook sausage until brown, stirring to crumble; ... over croutons. Combine eggs, milk, soup, mushrooms and ... desired. Yield: 8 servings.
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