Creamed Corn Muffins - Recipes - Page 8

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 71 - 80 of 720 for creamed corn muffins

Previous 2 3 4 5 6 7 8 9 10 11 12 13 Next

71. SCALLOPED CORN CASSEROLE

Mix all ingredients together using ... from both cans of corn. Pour into a 9 x 13 baking dish. Bake 1 hour at 350 degrees. Will be firm when done.

72. CREAM CORN CASSEROLE

Combine corn bread mix, cream corn, kernel corn, sour cream, ... Pour into 1 1/2 qt. baking dish. Bake at 400°F for 35-40 minutes. Serves 4-6.

73. CAROL'S CORN CASSEROLE

In 2 quart baking dish, ... beaten egg, sour cream, muffin mix, salt and pepper. Add corn and mix thoroughly. Bake at ... golden brown. Serves 8-10.

74. CORN CASSEROLE

Microwave butter, onions and bell ... minutes. Mix eggs, corn and muffin mix. Combine all ingredients except ... Bake at 400°F for 30 minutes.

75. CHEESE - CORN PUDDING

Mix well the cream cheese, eggs and sugar. Add and mix in corn muffin mix, creamed corn, canned corn, milk, butter ... to 50 minutes until set.

76. CORN SPOON BREAD

Pour some in a 2-quart ... degrees, for one hour. Test with knife. Do not overbake. Leftover corn spoon bread can be reheated in foil. (Levittown)

77. CORN MUFFINS WITH MIX

Combine muffin mix, egg and milk; stir ... 2/3 full. Combine corn and sour cream. Spoon 1 teaspoon mixture ... 15-20 minutes. Yield: 8 muffins.

78. CORN MUFFINS

In a bowl mix corn muffin mix and into this mix eggs, milk and sour cream. Melt butter then add ... Bake in 350 degree oven for 25 to 30 minutes.

79. CORN SOUFFLE

Saute onions in butter. Beat ... onions, egg, milk, corn muffin mix, and creamed corn. Dabble on sour cream. Sprinkle cheese on top. ... degrees for 25-30 minutes.

80. CHILI CORN BREAD SALAD

Prepare corn bread batter according to package. ... combine mayo, sour cream and dressing mix; set aside. ... for 2 hours. Yield: 12 servings.

Previous 2 3 4 5 6 7 8 9 10 11 12 13 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables