In 3-quart saucepan, over medium-high ... pearl and red onions and dash of pepper; saute ... 1 minute. Add peas, 3/4 teaspoon salt and ... through. Makes 8 servings.
In heavy kettle, bring water to a boil. Add onion, celery, green onion, cauliflower, ... 10 minutes. Add peas, dill, parsley, basil, sage, ... Add salt, if desired.
In heavy soup kettle, bring water to a boil. Add onion, celery, scallions, cauliflower, salt ... 10 minutes. Add peas, dill, parsley, basil, sage ... soup as you reheat.