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Results 71 - 79 of 79 for cracker crumb topping
Put gelatin into cold milk ... and put into top of double boiler. Cook over ... lined with graham cracker crumbs. Sprinkle a few graham ... refrigerate for 2 hours.
Crumble crackers; mix with butter and ... 1/2 cup of crumbs. Press the rest in ... Cool Whip over top and add the rest of crumbs. Refrigerate.
Mix all together thoroughly butter ... springform pan. Put crumb mixture in pan and press ... pan 20 minutes. (Top may crack while cooling.) With ... Top with cherry filling.
Beat egg whites until stiff, ... 3/4 cup saltine crumbs. Mix in baking powder, ... whipped cream on top when cold and sprinkle 1/4 ... top of whipped cream.
75. GRAHAM CRACKER
Beat egg whites until stiff, ... Stir in graham cracker crumbs and pecans. Pour into greased ... chocolate chips on top (optional). Bake at 350 degrees ... taking out of freezer.
Line jelly roll pan with Club crackers. In saucepan combine butter, graham cracker crumbs, brown sugar and milk. ... Club crackers. In top of double boiler melt together ... top layer of crackers.
77. CRACKER BARS
Spray 9x13 inch cake pan with Pam. Line bottom with crackers. Cook above ingredients over ... over crackers and top with another layer of crackers. ... remove from cake pan.
Either slightly sweetened whipped cream ... and vanilla. Either top with sweetened whipped cream and a little of the crumb mixture (which you have reserved) ... CRUST: Mix crushed cracker crumbs (approximately 1 1/3 cups), ... before adding the filling.
Mix together and press in ... crust and bake 15 minutes at 350 degrees. Cool. Spread 2 cans blueberry pie filling over this and top with Cool Whip.
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