Results 71 - 80 of 287 for crab stuffing

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Combine all ingredients except fillets. ... from mushrooms and crab. Salt and pepper to ... breadcrumbs and paprika. Bake 30 minutes at 350 degrees.

Drain canned crab meat and slice. Or, defrost, ... of crab meat stuffing on each fillet and spread ... remaining Newburg Sauce over fillets. Serves 6.

Cook onion in 1/8 cup ... into skillet with crab, crumbs, parsley, salt and ... paprika. Bake for 10 minutes. Any white meat fish can be substituted.

Combine: Flatten chicken; salt and pepper. Stuffing: cook onion and celery ... heat, add wine, crab and stuffing mix; toss. Divide ... Serve chicken with sauce.

Wash mushrooms; remove caps and ... stems, finely cut crab meat into small pieces. Melt ... crumbs. Broil about 7 minutes; serve hot. Serves 12.



Saute onions and mushrooms in ... 1/4 cup sauce, crab, parsley, and bread crumbs. ... with cheese. Cover and bake at 400 degrees for 40 minutes.

Brush mushroom caps with butter; set aside. Combine remaining ingredients. Fill caps. Place on broiler pan, filled side up. Broil 6-inches ...

Melt butter, add chopped seasonings ... mixture into aluminum crab tins. Top with buttered bread ... makes an excellent stuffing for flounder or shrimp!

Saute celery, onion, parsley, shallots, ... heat. Stir in crab meat, bread crumbs, salt, and ... cup crab meat stuffing on each fillet. Cut remaining ... a fork. Serves 6.

As soon as potatoes are baked through, cut in halves lengthwise and scoop out all of pulp. Mash potatoes, adding cream and butter. Stir in ...

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