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Results 71 - 80 of 8,400 for corn cup
Combine all ingredients except avocado and chips. Cover and chill for at least two hours. Add avocado just before serving. Serve with ...
Combine all but 1 cup cheese. Bake in glass 9x13-inch pan with 1 cup cheese sprinkled over the top, at 350°F until top is lightly browned.
Mix everything in a bowl. Transfer batter to a 9 x 13-inch pan. Bake at 350°F for about 40 minutes, or until a toothpick inserted in center ...
Fresh corn on the cob with shucks ... out. You will have a perfectly cooked ear of delicious corn, silk free, waiting for some melting butter!
Combine ingredients, mix well. Refrigerate for 1-2 hours before serving.
Preheat oven to 350°F. Grease 11x13-inch baking pan. Combine all ingredients. Bake for 45 to 60 minutes.
Mix ingredients together. Bake at ... place of the eggs, and lite sour cream. Baked corn will still have more calories than many other vegetables.
Set the oven to 425 ... the dry ingredients (corn meal, flour, baking powder, salt, ... requirement for dressing where I grew up in Mississippi.****
Melt butter in the pan that you will use to bake in the oven. Mix all other ingredients together in that same pan. Bake for 50-60 minutes ...
Just follow the directions on the box and make sure to check with a tooth pick. this cornbread is very moist and a little sweeter. Enjoy!
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