Heat oven to 350°F. Grease ... and top with Coconut-Pecan Frosting. Coconut Pecan Frosting: Mix ... in coconut and pecans. Beat until spreading consistency. ... thicken before icing cake.
Ingredients: 18 (buttermilk .. flour .. milk .. pecans .. salt .. soda ...)
Preheat oven to 350°F. Combine ... 35 minutes. NOTE: Cake does not have to be ... minutes more. Add coconut and nuts. Mix thoroughly. Pour ... 16 to 20 servings.
Beat butter and shortening until ... mixture. Stir in pecans and coconut. Beat egg whites and ... batter into 3 cake pans. Bake at 350°F for ... over sides of cake.
Preheat oven to 350°F (175 ... 10 inch round cake pans and set aside. Cream ... well. Add jam, pecans, coconut and raisins. Mix well and ... on top, to serve.
Mix together graham cracker crumbs, ... 9 x 13-inch cake pan. Cream butter and sugar ... a layer of coconut, a layer of chopped pecans and a layer of cherries.