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Results 71 - 80 of 121 for chocolate mint cake
Prepare cake. Heat oven to 350 ... heat, stir cream, chocolate and 2 tablespoons butter until ... candied violets and mint leaves, if desired. Makes 16 servings.
Preheat oven to 325 degrees. ... bowl, combine Basic Cake Mix, eggs, cinnamon and vanilla. ... minutes, then cool on a wire rack. Makes 1 large cake.
Combine first 6 ingredients in ... minutes. Stir in chocolate chips. Pour into greased and ... cover top of cake with mints. Return to oven for ... and cut into squares.
Combine cake mix, pudding mix, eggs, water, ... Remove form oven and quickly spread melted candies evenly over cake. Cool, then cut into squares.
Mix first 7 ingredients together ... and fold into the cake mixture. Pour into a greased and floured tube pan and bake 1 hour at 300-325 degrees.
Bake cake mix in jelly roll pan. ... then fruit (optional). Keep layering. End with Cool Whip mixture on top. Refrigerate until ready to serve.
Mix first 4 ingredients well, ... sugared tube pan. Bake at 350 degrees for 50-55 minutes. Cool 5 minutes in pan, then turn out onto cake dish.
78. FANNIE MAY CAKE
Cream butter and sugar; add ... and milk. Add mint flavoring and coloring and spread over cooled cake and refrigerate. Melt chocolate chips and butter together. Stir ... serving, but not necessary.
CAKE: Cream butter, sugar, and ... combine butter and chocolate chips. Spread over the green ... cool too long before cutting as it will crumble.
80. COOL MINT CAKE
Moisten cake mix with creme de menthe. ... pan. Frost with chocolate frosting. Stir creme de menthe ... chocolate frosting on cake. Refrigerate. Serve.
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