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Results 71 - 80 of 118 for chile rellenos casserole
Preheat oven to 350 degrees. ... 1 1/2 quart casserole dish with vegetable cooking oil. ... Bake 1 hour or until done in the center. Serves 8.
Layer green chiles and cheese in a 2-quart casserole coated with cooking spray. Set ... ingredients; cover and simmer 10 minutes. Yield: 3/4 cup.
Line bottom of lightly greased ... baking dish or casserole with half the chilies. Sprinkle ... Let cool 5 minutes before cutting into squares.
Beat half and half with ... smooth. Split open chiles, rinse and remove seeds, ... for 1 hour. You may use a 9 x 13 pan or deep casserole dish.
Brown ground beef and onion ... Place half of chiles in bottom of 10 x 16 x 1 1/2 inch casserole dish. Add meat mixture, then ... and cut into squares.
Combine cheeses, spread 1 cup ... Open 1 can chiles. Place over cheese. Layer ... well. Pour over casserole, add rest of cheese. ... 4 to 6 servings.
Spoon beans into greased 1 1/2 quart casserole. Remove seeds from chilies ... Serve the casserole hot with the simmered sauce. Makes 4 servings.
Brown meat and sausage together ... form layers of chiles, grated cheeses, and meat. ... top is brown and knife comes out clean when inserted.
Clean and rinse chiles in cold water. Dry with ... this over chile/cheese mixture. Bake at 350 degrees for 30-45 minutes or until golden brown.
Parboil a combination of peppers ... the bottom of casserole dish. Cover with a layer ... Bake at 350 degrees for 50 to 60 minutes, until set.
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