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Results 71 - 80 of 688 for canned apples
71. EASY APPLE CRISP
Preheat oven to 350°F. Place the pie filling in the bottom of a greased 8x8-inch baking pan. In a 2-quart bowl, melt butter in the ...
72. EASY APPLE PIE
Use first pie crust to ... sugar. Add both cans of apple pie filling, butter, ... Gently blend into apples. Top with second pie ... minutes or until brown.
Combine all ingredients. Bring to a boil, then reduce heat and simmer uncovered for about 45 minutes. Cool, then put in blender until ...
Preheat oven to 450°F. Place fruit in large mixing bowl. Combine flour, sugars, cinnamon, nutmeg, vanilla, butter and cream then mix ...
Preheat oven to 425°F. Place one pie crust in a baking dish. Combine spices with apple pie filling. Pour apple mixture into crust. Melt ...
Reserve about 4 tablespoons of peach juice in cup, drain remaining juice and pour peaches (or apple pie filling) in 13x9-inch pan. Add 1/2 ...
They are delicious and the hunters love them! Cut apples into 4 quarters, peel and ... dumplings. Pour 1 can of Mountain Dew around the ... or sometimes all brown!
Combine flour, brown sugar, pumpkin pie spice, baking powder, baking soda and salt in a large bowl. In a separate bowl, combine milk, egg, ...
Mix all together and pour ... degrees; bake until apples are tender and mixture is ... and bake about 10 minutes, or until topping seems done.
1. Preheat the oven to ... and quarter the apples as the potatoes cook. 5. ... over. Serve sprinkled with chopped parsley. Yield: 4 to 6 servings.
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