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Results 71 - 80 of 500 for can red salmon
Slice potatoes thinly. Butter casserole ... Top with some salmon, onion and soup. Repeat ... one hour or until potatoes are tender. 6-8 servings.
Mix above ingredients. Shape with ... all ingredients to a rolling boil in saucepan. Cook until sauce is clear. Serve hot over salmon croquettes.
Brush both sides of salmon with olive oil. Broil until ... peas and crusty rolls. My husband, who is not a lover of pasta salads, loved this one.
Drain and pick over salmon. Combine noodles, sour cream, ... melts. One pound can of shrimp may be substituted. ... baked when needed. Serves 6.
Cut the salmon filet into 8 pieces. Poach ... saucepan, add the red wine, shallots and vinegar. Bring ... Adjust seasoning. Pour into a sauce boat.
76. BAKED SALMON
Peel skin off of salmon fillet. Place salmon in a ... flaky. Salt to taste and serve with French Salad (see Salads for recipe) and French Bread.
Melt butter over low heat ... heat and add salmon, lemon juice and 1/2 ... flakes. Bake on lightly greased cookie sheet 30 minutes at 375°F.
78. SALMON PIE
Peel potatoes and boil until ... cup milk. Put salmon in pan with liquid (remove ... water until dough is sticky. Roll out and put in pie plates.
For Dressing: Mince garlic and ... (Salsa and salad can be prepared 4 hours ahead.) Place salmon in plastic bag with 1/4 ... Serve immediately. Serves 4.
Allow frozen pastry sheet to ... sheet. Cover with salmon mousse. Lay second fillet on ... crosswise to serve. Serve with Sauce For Red Snapper.
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