Results 71 - 77 of 77 for butter milk potato salad

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Cook eggs, milk, vinegar, sugar, mustard and salt until thick. Add melted butter. Remove from heat. Stir in mayonnaise. Let stand overnight.

Melt butter in saucepan, add flour and mix well. Add milk and stir over low heat ... heat and add salad dressing, pepper, salt, and celery ... Pour sauce over potato mixture. Bake 30 minutes in ... when removed from oven.

Combine all ingredients except vinegar in saucepan. Cook over medium heat until mixture thickens, stirring constantly. Remove from heat. ...

Mix together well egg, sugar, salt, flour, and butter. Then add vinegar and ... Cool and add 3/4 cup evaporated milk. Also good on chicken salad.

Boil and cook 1 minute. Remove from heat. 1/2 tsp. dill 1 sm. onion, grated Salt and pepper to taste Pour over boiled and cut potatoes (6-8 ...

Make white sauce and add mayonnaise. Mix in all but chips and cheese. Pour into shallow casserole (8 x 10 inch). Top with chips and cheese. ...

Bake 1 hour at 325 degrees. Serves 10.

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